BIOCHAR

Biochar is a carbon-rich, porous material that is produced through the process of pyrolysis, which involves heating organic matter (such as agricultural waste, forestry residues, or municipal waste) in the absence of oxygen. Biochar is a form of carbon sequestration, as the carbon in the organic matter is stabilized and held in the soil for hundreds to thousands of years.

Biochar has several benefits for soil health and plant growth, including:

• Improving soil fertility - Biochar can increase soil fertility by improving soil structure, water-holding capacity, and nutrient retention.
• Reducing greenhouse gas emissions - By capturing carbon in the soil, biochar can help to reduce emissions of carbon dioxide and other greenhouse gases.
• Reducing nutrient leaching - Biochar can help to retain nutrients in the soil, reducing the risk of leaching into groundwater and waterways.
• Reducing pesticide and fertilizer use - By improving soil health, biochar can help to reduce the need for pesticides and fertilizers, which can have negative impacts on the environment.

Biochar can be used in a variety of agricultural and horticultural applications, including as a soil amendment, as a component of growing media, and as a substrate for mushroom cultivation. It is also being researched for its potential in mitigating climate change and improving soil and water quality in a range of other applications.